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Pasta Evening Workshop - Beginner

Pasta Evening Workshop - Beginner
Pasta Evening Workshop - Beginner
Pasta Evening Workshop - Beginner
Pasta Evening Workshop - Beginner
Pasta Evening Workshop - Beginner

Course Details

We will teach you the basics of making fresh pasta on this evening workshop. You will learn how to use a pasta machine and make delicious Italian sauces to go with your fresh pasta. Pasta making is rewarding, fun and always impressive to those who get to enjoy the results.

You’ll learn to:

  • Make a basic fresh pasta dough
  • Roll fresh pasta dough with or without a pasta machine
  • Turn your fresh pasta dough into tagliatelli
  • Make Roasted Squash, Sage and Almond Ravioli
  • Make fresh Basil Pesto

The class is a mixture of demonstration and hands-on participation. We’ll be tasting throughout the workshop and finish with a main meal.

Plus, you’ll get to take some of your handmade pasta home with you, along with recipes for all the dishes made so you can recreate them at home.

Course Length
Evening
Skill Level
Beginner
Dietary Info
Vegan

Really delicious, very fresh tasting, lovely ingredients.

Massively helped my confidence - my tortellini didn't burst! Looking forward to trying again at home.

It was very well organised and I was impressed with how much was fitted into the evening. The tutors were both excellent. Friendly, knowledgable and helpful.

Book Online

  • Thursday 17th February 2022 18:00 - 20:30
    £79
  • Wednesday 11th May 2022 18:00 - 20:30
    £79
  • Thursday 25th August 2022 18:00 - 20:30
    £79
Summer in Italy View Course

Summer in Italy

There is a lot more to Italian cuisine than pizza, pasta and risotto (although we love all of them!). Every region has its own style and favourite ingredients, but the Italian approach to cooking is universal - use the best seasonal ingredients and keep the cooking processes simple.