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​Mince Pie Scrunchies

posted on: 20th Dec 2015  Recipes, Winter, Dessert, Christmas

​Mince Pie Scrunchies

Mincemeat scrunchies are a fun twist on the classic Christmas treat. You can also use our mincemeat in other recipes. It will keep for a...

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Saffron Parsnips

posted on: 16th Dec 2015  Recipes, Winter, Christmas, Vegan, Gluten Free

Saffron Parsnips

In the dark days of winter we all need some colour to engage the senses: bright orange satsumas, cheeful green holly, or the deep red...

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Brazilian Squash and Black Bean Stew

posted on: 27th Oct 2015  Recipes, Autumn, Winter, Soup, Main Course, Vegan, Gluten Free

Brazilian Squash and Black Bean Stew

In this healthy stew the squash is enhanced with spices, hot red chilli and lime juice. It goes wonderfully with black beans and sweetcorn....

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Chestnut Mushroom, Hazelnut and Smoked Tofu Pate

posted on: 27th Oct 2015  Recipes, Winter, Side Dish, Christmas, Vegan, Tofu & Tempeh, Wild & Foraged Foods

Chestnut Mushroom, Hazelnut and Smoked Tofu Pate

Smoked tofu, roasted hazels and flavoursome chestnut mushrooms is an earthy mix. You can also give your own foraged mushrooms a try, or add...

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Onion Squash and Coconut Curry

posted on: 19th Oct 2015  Recipes, Autumn, Winter, Main Course, Vegan, Gluten Free, Far Eastern

Onion Squash and Coconut Curry

I have used my favourite squash for this simple Vietnamese style coconut curry. Onion squash has a bright orange colour and with turmeric colouring the...

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​Braised Leeks with Capers and Herbs

posted on: 17th Feb 2015  Recipes, Winter, Side Dish, Christmas

​Braised Leeks with Capers and Herbs

Braising Leeks is a great way of making the most of large chunky leeks, the slow cooking makes them melt in the mouth and the...

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​Beetroot Muhammara

posted on: 16th Feb 2015  Recipes, Autumn, Winter, Side Dish, Vegan, Gluten Free, Middle Eastern

​Beetroot Muhammara

Muhammara is a dip made from ground nuts and vegetables. Often this is made with roasted peppers and almonds but our version uses beetroot...

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No Love Sincerer: Valentines Day Menu 2015

posted on: 13th Feb 2015  Recipes, Winter, Main Course, Side Dish, Dessert

No Love Sincerer: Valentines Day Menu 2015

“There is no love sincerer than the love of food.” George Bernard Shaw So whether it's treating yourself to a special dessert or wooing someone...

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Turkish Fatayer

posted on: 10th Feb 2015  Recipes, Spring, Summer, Autumn, Winter, Main Course, Vegan

Turkish Fatayer

These Turkish pastries are made with a very light puffy yogurt pastry and are best eaten straight from the oven. They are one of the...

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Rich Onion Gravy

posted on: 8th Jan 2015  Recipes, Winter, Side Dish, Vegan

Rich Onion Gravy

The perfect gravy to serve with bangers and mash or other hearty winter dishes. Fantastic for a Sunday roast!Rich Onion GravyTime: ...

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