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View our range of short and long Bath-based vegetarian and vegan cookery courses running throughout the year.

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Vegetarian and Vegan New Years Eve Party Ideas

posted on: 27th Dec 2017  Rachel's Top Tips

Vegetarian and Vegan New Years Eve Party Ideas

We believe that New Year celebrations are all about trying new things. Let go of the old favourites, push the boundaries, and climb...

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Our Best Christmas Recipes of 2017

posted on: 14th Dec 2017  Rachel's Top Tips

Our Best Christmas Recipes of 2017

Every year at Demuths we develop a new range of vegan and vegetarian Christmas recipes to teach on our festive courses. From festive canapĂ...

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Vegetarian Canapés and Party Nibbles

posted on: 25th Nov 2017  Rachel's Top Tips

Vegetarian Canapés and Party Nibbles

Colourful canapĂ©s are a great way to start a party. We've been getting creative with  vegetarian, vegan, and gluten free canapĂ©s with...

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Winter Squash Tips and Recipes

posted on: 16th Nov 2017  Rachel's Top Tips

Winter Squash Tips and Recipes

We just can't get enough of wonderful winter squash at the moment. We're lucky to have Mike Eades just up the road on the hills...

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Our 5 Best Cauliflower Recipes

posted on: 3rd Nov 2017  Rachel's Top Tips

Our 5 Best Cauliflower Recipes

Cauliflower has experienced a bit of a renaissance in the last couple of years. That long-standing tradition of overcooked boiled cauliflower, smothered in cheese sauce,...

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Sichuan Cooking for Vegetarians

posted on: 26th Oct 2017  Rachel's Top Tips

Sichuan Cooking for Vegetarians

Although vegetarians are rare in China, the cuisine is undoubtedly veggie friendly. This particularly goes for Sichuan cooking where strong bold flavours are perfect foils...

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Apples and Pears Everywhere

posted on: 8th Oct 2017  Rachel's Top Tips

Apples and Pears Everywhere

It's that time of year when apples and pears are wonderfully plentiful. Any of you who has an apple or pear tree (or a whole...

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Our Best Tomato Recipes

posted on: 18th Sep 2017  Rachel's Top Tips

Our Best Tomato Recipes

Tomatoes are one of our most indispensable ingredients at the cookery school and seem to play a role in most of courses, spanning cultures and...

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Elderberry: Sweet & Savoury Recipes

posted on: 7th Sep 2017  Rachel's Top Tips

Elderberry: Sweet & Savoury Recipes

Guest post from our foraging guru Christopher Robbins!Elderberries are all but totally ignored on this island, despite being the most versatile and...

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Types of Tofu and How to Use Them

posted on: 25th Aug 2017  Rachel's Top Tips

Types of Tofu and How to Use Them

Do you know your silken from your smoked? The world of tofu can seem intimidating if you're not used to the lingo. (Extra ...

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