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Talking Chillis with Dan Reed

posted on: 27th Oct 2011  Class Recaps

Talking Chillis with Dan Reed

Dan Reed came on our Mexican Cookery Course this month and brought with him a huge assortment of unusual chillis that he grew himself. We...

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Mexican Supperclub Recap

posted on: 24th Oct 2011  Class Recaps

Mexican Supperclub Recap

Last Wednesday was our second supper club at the Vegetarian Cookery School. This time we went with a Mexican theme to take advantage of the...

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Yotam Ottolenghi at the Vegetarian Cookery School

posted on: 20th Sep 2011  Class Recaps

Yotam Ottolenghi at the Vegetarian Cookery School

"Let's talk about food all of the time."This was one of the first things Yotam Ottolenghi insisted upon at his Eastern Mediterranean Masterclass at...

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Baking Bread with Tom Herbert

posted on: 14th Sep 2011  Class Recaps

Baking Bread with Tom Herbert

Tom Herbert Bread Making, a set by Vegetarian Cookery School on Flickr.We had a productive day last Friday baking bread with Tom Herbert of...

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Mexican Fiesta Supper Club - 19th October

posted on: 8th Aug 2011  Class Recaps

Mexican Fiesta Supper Club - 19th October

We so enjoyed our first Supper Club that we were barely finished with the washing up before we were planning our second. At last, we've...

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Our First Supperclub

posted on: 14th Jul 2011  Class Recaps

Our First Supperclub

Last night we hosted our first ever supper club at the Vegetarian Cookery School. Helen Lawrence and Jo Ingleby, both former head chefs of Demuths...

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Italian fresh pasta evening with Silvana de Soissons

posted on: 23rd Jun 2011  Class Recaps

Italian fresh pasta evening with Silvana de Soissons

Earlier this month, the wonderful Silvana de Soissons came to the Vegetarian Cookery School to teach Fresh Pasta Making, attended by our chef Helen Lawrence....

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Arabian Summer Feast for Babington House

posted on: 11th Mar 2011  Class Recaps

Arabian Summer Feast for Babington House

Starters Lebanese Flat Bread with zataar, feta and olives Served with: Labna with herbs Muhammara Dip, beetroot and red pepperBroad bean bissara Main...

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Sushi & Japanese New Years Feast

posted on: 23rd Jan 2011  Class Recaps

Sushi & Japanese New Years Feast

We had a wonderful day on Friday learning how exquisite and at the same time, when shown by an expert Sachiko Saeki how simple Japanese...

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