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Giardiniera - Garden Pickle

posted on: 16th Aug 2019  Recipes

Giardiniera - Garden Pickle

This recipe for ‘garden pickle’ was inspired by Italian cookery teacher, and former chef, Carla Tomasi, who teaches classic Italian cooking in Rome with a...

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Courgette, Runner Bean and Lime Pickle

posted on: 11th Aug 2019  RecipesVeganGluten FreeIndian

Courgette, Runner Bean and Lime Pickle

This is a very addictive Indian-spiced pickle that uses the classic vegetable grower’s glut of courgettes and runner beans. Reminiscent of the shop-bought pickles...

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Pickles and Plenty, Vegetarian Living, August 2019

posted on: 1st Aug 2019  Demuths Articles

Pickles and Plenty, Vegetarian Living, August 2019

In the August Issue of Vegetarian Living we show you how to pickle and preserve your summer veggies. Read the article in full...

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Getting Started with Veganism, Essentially Catering, August 2019

posted on: 1st Aug 2019  Demuths Articles

Getting Started with Veganism, Essentially Catering, August 2019

In the August issue of Essentially Catering magazine, we talk about how you can make the transition to a vegan diet as easy as...

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Weird Science, Bath Life, July 2019

posted on: 23rd Jul 2019  Demuths in the News

Weird Science, Bath Life, July 2019

Recently Lydia from Bath Life came along to our Fermented Drinks Workshop with Bath Culture House. Take a look at what she...

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Crudités with a Pea Pistachio Mint Dip

posted on: 22nd Jul 2019  RecipesSummerVeganGluten Free

Crudités with a Pea Pistachio Mint Dip

The perfect summer snack and with no waste! Don't throw away the radish or beetroot tops - they are also delicious with...

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Spinach Malfatti with Saffron-Roasted Fennel

posted on: 15th Jul 2019  RecipesMain CourseVegan

Spinach Malfatti with Saffron-Roasted Fennel

Malfatti are misshapen gnocchi, so don’t worry if yours are not perfect rounds! Make them when you have lots of fresh spinach and the...

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Tarragon Heirloom Carrots on Sourdough

posted on: 8th Jul 2019  RecipesSummer

Tarragon Heirloom Carrots on Sourdough

This is a lovely summer dish which uses the whole carrot from root to shoot. It looks pretty with multicoloured heirloom carrots, but will work...

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Roots, Shoots & Leaves, Vegetarian Living, July 2019

posted on: 1st Jul 2019  Demuths Articles

Roots, Shoots & Leaves, Vegetarian Living, July 2019

In the July 2019 issue of Vegetarian Living we produce 3 delicious dishes that use root-to-shoot eating, using every edible part of fruits and...

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Herby Summer Greens Salad

posted on: 18th Jun 2019  RecipesSummerSalad

Herby Summer Greens Salad

Chervil and sorrel add flavour and sharpness to round butterhead lettuce. Butterhead lettuce has lost favour with the huge variety of salad lettuces and leaves...

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