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Flavour Mag Italy.pdf (1 page)-2

The latest issue of Flavour Magazine is all about Italy and features my homage to this great country, plus my recipe for vegan basil pesto.

I’m often asked where I like to go on holiday. For me it has to be food led and as I choose vegetarian, in Europe, Italy is my first choice; where you can happily eat in restaurants without making a fuss.

Check out Flavour magazine online or read the article in full: Italian homage, Flavour magazine (PDF).

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