Categories

Cookery Courses

View our range of short and long Bath-based vegetarian and vegan cookery courses running throughout the year.

View cookery courses

Gift Vouchers

Buy gift vouchers for our vegetarian and vegan cooking courses in our online shop.

Buy a gift voucher today
 

Twitter

Top 10 Easy to Grow Vegetables For Your Garden Or Allotment

posted on: 15th Aug 2018
Rachel's Top Tips

Top 10 Easy to Grow Vegetables For Your Garden Or Allotment

There's nothing more satisfying than eating vegetables you've grown yourself, and I'm especially happy with how my own garden has taken shape this year. That's...

Read more

Strawberry Tarts with Vegan Crème Pâtissière

posted on: 14th Aug 2018
RecipesDessertVegan

Strawberry Tarts with Vegan Crème Pâtissière

Strawberry Tarts with Vegan Crème PâtissièreThe recipe here uses delicious summer strawberries but vary the fruit according to the season - you...

Read more

​Griddled Tandoori Kebabs with Chapattis and a Mint, Coriander and Tamarind Chutney

posted on: 6th Aug 2018
RecipesSaladIndian

​Griddled Tandoori Kebabs with Chapattis and a Mint, Coriander and Tamarind Chutney

Griddled Tandoori Vegetable and Tofu Kebabs with Chapattis and a Mint, Coriander and Tamarind Chutney Traditionally tandoori dishes are cooked in a tandoor oven,...

Read more

Spice, spice, baby! Vegan Food & Living, August 2018

posted on: 1st Aug 2018
Articles by Rachel

Spice, spice, baby! Vegan Food & Living, August 2018

Want to create authentic Indian street food? Learn how to fully stock your spice rack with our feature in Vegan Food & Living. ...

Read more

Crisp Cowley - ‘At Home’ Magazine Summer 2018

posted on: 31st Jul 2018
Demuths in the News

Crisp Cowley - ‘At Home’ Magazine Summer 2018

A lovely write-up of our courses featured in the Crisp Cowley 'At Home' Summer Magazine - read the article here. 

Read more

Middle Eastern Flavours - Griddled Beetroot, Onion and Flatbreads with Spiced Chickpeas & Ezme Salad

posted on: 30th Jul 2018
RecipesSummerMiddle Eastern

Middle Eastern Flavours - Griddled Beetroot, Onion and Flatbreads with Spiced Chickpeas & Ezme Salad

Middle Eastern Flavours - Griddled Beetroot, Onion and Flatbreads with Spiced Chickpeas & Ezme SaladThe perfect meal for sharing - you can serve all...

Read more

Griddled Indonesian Vegetables with Tomato Sambal

posted on: 23rd Jul 2018
RecipesSummerVegan

Griddled Indonesian Vegetables with Tomato Sambal

Griddled Indonesian Vegetables with Tomato SambalMy essential piece of summer kitchen equipment is my griddle. Its versatility means it can be used in the kitchen...

Read more

Earn Your Stripes, Vegetarian Living, August 2018

posted on: 17th Jul 2018
Articles by Rachel

Earn Your Stripes, Vegetarian Living, August 2018

Our feature in the August 2018 issue of Vegetarian Living shows you some new ways to use your chargrill. Whether al fresco on the barbecue...

Read more

Make Your Own Seitan - Vegan Food & Living, July 2018

posted on: 25th Jun 2018
Articles by Rachel

Make Your Own Seitan - Vegan Food & Living, July 2018

Our regular feature in the July Issue of Vegan Food & Living is all about seitan. Want to make your own? Check out...

Read more

8 of the Best Vegan and Vegetarian Barbecue Recipes

posted on: 22nd Jun 2018
Rachel's Top Tips

8 of the Best Vegan and Vegetarian Barbecue Recipes

Summertime is the best time for barbecue so we wanted to share our favourite vegetarian and vegan barbecue recipes guaranteed to get you cooking with...

Read more

Page 1 of 82 pages