Categories

Gift Vouchers

Buy gift vouchers for our vegetarian and vegan cooking courses in our online shop.

Buy a gift voucher today

Cookery Courses

View our range of short and long Bath-based vegetarian and vegan cookery courses running throughout the year.

View cookery courses
 

Twitter

Beetroot Nut Roast

posted on: 5th Dec 2019  Recipes, Christmas

Beetroot Nut Roast

This is simple nut roast - you can vary the nuts, depending on what you have in your cupboard. For more of a challenge add...

Read more

Savoury Christmas Pudding

posted on: 5th Dec 2019  Recipes, Christmas

Savoury Christmas Pudding

This is our savoury version of a traditional fruit Christmas pudding. You can set it alight too, the best way to do this is...

Read more

Stir-fried Sprouts with Chestnuts

posted on: 5th Dec 2019  Recipes, Christmas

Stir-fried Sprouts with Chestnuts

The sprouts are best cooked fresh just before serving. You can trim and slice the sprouts and slice the chestnuts a day or two in...

Read more

Christmas Wellington Wreath

posted on: 5th Dec 2019  Recipes, Christmas

Christmas Wellington Wreath

This is a beautiful colourful centre piece for the Christmas table. All the fillings can be made up to a day or two in advance...

Read more

Hasselback Squash with Pecans

posted on: 4th Dec 2019  Recipes, Autumn, Winter, Christmas

Hasselback Squash with Pecans

Hasselback Squash with Pecan, Maple and ChilliIngredients 1 butternut squash1 tsp olive oilBasting mixture 4 tbsp (60g) maple syrupJuice and zest of 1 lime2 tbsp olive oil1 tsp...

Read more

Christmas Tree Bites

posted on: 1st Dec 2019  Recipes, Christmas

Christmas Tree Bites

These Christmas Tree Bites are fun to make and perfect to serve as a nibble with drinks. If you haven’t got time to...

Read more

Vegan Smørrebrød

posted on: 14th Nov 2019  Recipes, Vegan

Vegan Smørrebrød

Smørrebrød (open-faced sandwiches) are made all over Scandinavia, but particularly loved in Denmark and now considered one of their national dishes. They are...

Read more

Swedish Dumplings with Garlic Mushrooms and Lingonberry Sauce

posted on: 6th Nov 2019  Recipes, Autumn, Main Course, Vegan

Swedish Dumplings with Garlic Mushrooms and Lingonberry Sauce

These Swedish potato dumplings are normally stuffed with meat. For a simple vegan dumpling we make them without the stuffing, which makes them easier to...

Read more

Kardemummabullar

posted on: 31st Oct 2019  Recipes, Bread and Baking, Vegan

Kardemummabullar

These Cardamom Twists are perfect for elevenses. Cardamom will be freshest and most perfumed if you buy whole green pods, remove the seeds...

Read more

Charred Hispi Cabbage with Pecans and Chestnuts

posted on: 17th Oct 2019  Recipes, Autumn, Winter

Charred Hispi Cabbage with Pecans and Chestnuts

Hipsi cabbage is a pointed green cabbage also known as sweetheart cabbage. Charring brings out the sweetness of this cabbage and complements the pecan and...

Read more

Page 2 of 39 pages