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Cookery Courses

View our range of short and long Bath-based vegetarian and vegan cookery courses running throughout the year.

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Mucendra - Turkish Fragrant Rice with Lentils

posted on: 23rd Sep 2013  Recipes, Main Course, Vegan, Gluten Free, Beans & Pulses, Whole Grains, Middle Eastern

Mucendra - Turkish Fragrant Rice with Lentils

We had a wonderful day on Saturday with our new Turkish course. It was great having Funda along who is Turkish and helped...

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Fattoush Salad

posted on: 29th Jul 2013  Recipes, Summer, Salad, Vegan, Middle Eastern

Fattoush Salad

Sweet tomatoes are in season right now and if you've got old bread or pitta going stale, fattoush is a great way to use both...

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Choclette's Chocshuka

posted on: 24th May 2013  Recipes, Main Course, Gluten Free, Middle Eastern

Choclette's Chocshuka

This week is National Vegetarian Week (20-26 May) and to celebrate we held a Meat Free Monday competition to find the best idea for...

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Moroccan Orange and Sultana Salad

posted on: 14th Jan 2013  Recipes, Winter, Salad, Vegan, Gluten Free, Middle Eastern

Moroccan Orange and Sultana Salad

Another healthy winter salad for Meat Free Monday, packed with fruit, nuts and seeds, made with the first of the blood oranges. I love the...

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