Categories

Gift Vouchers

Buy gift vouchers for our vegetarian and vegan cooking courses in our online shop.

Buy a gift voucher today

Cookery Courses

View our range of short and long Bath-based vegetarian and vegan cookery courses running throughout the year.

View cookery courses
 

Twitter

Tiramisu

posted on: 12th Feb 2016  Recipes, Dessert, Italian

Tiramisu

Ready-made versions of Tiramisu, which are fluffy and over-sweet, have given this traditional Italian pudding a bad name. The real thing is rich and strongly...

Read more

Buckwheat Pancakes

posted on: 9th Feb 2016  Recipes, Winter, Dessert, Vegan

Buckwheat Pancakes

Pancake Day is just around the corner! And so we ask: flat or fluffy? If you prefer a crepe, these are for you! Buckwheat flour...

Read more

Vegan Carrot and Date Cake

posted on: 13th Jan 2016  Recipes, Dessert, Vegan

Vegan Carrot and Date Cake

Vegan baking is fun! Our carrot cake uses margarine and soya milk instead of dairy, and it's just as good. With carrots for moisture and...

Read more

Magical Spiced Christmas Cake

posted on: 20th Dec 2015  Recipes, Winter, Dessert, Christmas

Magical Spiced Christmas Cake

Add some sparkle and magic to your Christmas dinner! And wow your guests with spices, nuts, fruits, brandy, marzipan, chocolate, and a dusting of...

Read more

​Mince Pie Scrunchies

posted on: 20th Dec 2015  Recipes, Winter, Dessert, Christmas

​Mince Pie Scrunchies

Mincemeat scrunchies are a fun twist on the classic Christmas treat. You can also use our mincemeat in other recipes. It will keep for a...

Read more

Elderberry Sorbet

posted on: 26th Aug 2015  Recipes, Autumn, Dessert, Vegan, Gluten Free, Wild & Foraged Foods

Elderberry Sorbet

This is a very intense flavoured sorbet, so best to serve as a small scoop. For more elderberry inspiration, check out this guest...

Read more

Elderberry Juice and Syrup

posted on: 26th Aug 2015  Recipes, Autumn, Dessert, Vegan, Gluten Free, Wild & Foraged Foods

Elderberry Juice and Syrup

"Elderberries are all but totally ignored on this island, despite being the most versatile and most delicious of all wild fruits. Their colour is ravishing...

Read more

​Shrikhand

posted on: 24th Mar 2015  Recipes, Dessert, Indian

​Shrikhand

Shrikhand is an Indian dessert that we often feature on our Indian cookery courses. Made with saffron and yoghurt (dairy or non-dairy), this...

Read more

No Love Sincerer: Valentines Day Menu 2015

posted on: 13th Feb 2015  Recipes, Winter, Main Course, Side Dish, Dessert

No Love Sincerer: Valentines Day Menu 2015

“There is no love sincerer than the love of food.” George Bernard Shaw So whether it's treating yourself to a special dessert or wooing someone...

Read more

Grilled Figs with Orange Blossom Yoghurt

posted on: 7th Oct 2014  Recipes, Autumn, Dessert, Vegan, Gluten Free

Grilled Figs with Orange Blossom Yoghurt

October marks the start of fig season, always a highlight here at Demuths as we love this fruit in both sweet and savoury dishes. This...

Read more

Page 3 of 5 pages