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Christmas Evening Class
Christmas Evening Class
Christmas Evening Class

We love our evening classes and judging by the rising number of bookings, you do too! Our Christmas Evening class will feature some of our festive savoury favourites for a plant-based feast.

Course Details

Our Christmas menu changes every year and it will feature the best local vegetables that Eades have grown this year with a centre piece dish.

For this evening class we will cook together and make an easy to achieve festive main dish.

You will also learn how to take the stress out of Christmas cooking with lots of ideas of how to cook ahead or create several meals from one recipe and how to make veggie friendly dishes alongside the traditional roast.

We will finish with a candle lit dinner and you will be given a recipe file of all the dishes made so you can recreate them at home.
This evening class runs from 6.30 to 9pm.

Loved it. Really interesting, helpful. Would love to come again. Great value for money! Thank you so much.

Really enjoyed the evening. Love the ethos of the cookery place. Very happy with my experience.

Brilliant! All easy to make - really enjoyed all of it.

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Dietary Suitability
  • <p>Vegan</p>
  • Dairy Free

Let us know if you have any special dietary requirement.

Skill Level
  •   Beginner

Lydia Downey

About the tutor

Lydia is one of our lead chef/tutor and specialises in World cooking and baking and teaches on all our longer Diploma courses.

Lydia comes from a food loving family and learnt to cook from an early age with her Chinese mother. She has spent all her working life involved with food. She is an experienced and gifted baker. Her sourdough starter is the stuff of legends and we always have a jar tucked away at the back of the fridge. Lydia is an excellent teacher, with a wealth of knowledge and creativity to impart alongside a warm personality.