Skip to main content
https://demuths.co.uk/blog/vintage-vegetarianism
+44 (0)1225 427938
6 Terrace Walk, Bath, BA1 1LN

Vintage Vegetarian, Vegetarian Living, June 2012

Vintage Vegetarianism, Vegetarian Living, June 2012

This year marks the 25th anniversary of Demuths Restaurant, featured in the June 2012 issue of Vegetarian Living as they chronicle the growth of vegetarian cuisine over the past decades. See Rachel's interview on the history of Demuths and get recipes for several of the restaurant's most popular dishes from the past including Pesto Toast, Banoffi Pie, and Chocolate Fudge Cake with hot chocolate sauce.

Click on the following link below to read the article in full:

Vintage Vegetarianism, Vegetarian Living, June 2012 [PDF, 3.8MB]

Related articles

Chocolate Fudge Cake

Chocolate Fudge Cake

06.06.22

Spinach Malfatti with Saffron-Roasted Fennel

Spinach Malfatti with Saffron-Roasted Fennel

05.05.22

Malfatti are misshapen gnocchi, so don’t worry if yours are not perfect rounds! Make them when you have lots of

Vegan Hot Cross Buns

Vegan Hot Cross Buns

15.04.22

Vegan Hot Cross Buns Makes 16 buns Ingredients1 tbsp dried active yeast 1 tsp caster sugar 100ml warm water