Skip to main content
https://demuths.co.uk/blog/taste-of-umami-veg-living-may19
+44 (0)1225 427938
6 Terrace Walk, Bath, BA1 6LN

The Taste of Umami, Vegetarian Living, May 2019

In the May 2019 issue of Vegetarian Living, we explore the savoury taste of umami in Japanese cuisine.

Read the article in full - The Taste of Umami, Vegetarian Living, May 2019.

Related articles

Carrot Gravlax with Almond Cream Oatcakes

Carrot Gravlax with Almond Cream Oatcakes

08.12.21

This is Lydia’s vegan version of gravlax using carrots instead of salmon. The method of ‘curing’ very thinly sliced

Christmas Tofu Wreath

Christmas Tofu Wreath

05.12.21

For the ultimate Christmas showstopper you'd be hard pressed to find something more outstanding than this vegan pastry "wreath"

Roasted Beetroot, Cashew Cheese and Hazelnut Tartlets

Roasted Beetroot, Cashew Cheese and Hazelnut Tartlets

03.12.21

These festive beetroot tartlets are perfect for a party. They're easy to put together, look beautiful on the plate