Skip to main content
https://demuths.co.uk/blog/spicy-yoghurt-dip
+44 (0)1225 427938
6 Terrace Walk, Bath, BA1 1LN

Spicy Yoghurt Dip

Spicy Yoghurt Dip

Dietary: Vegan, Gluten Free

Serves: 4

Ingredients:

  • 250ml soya yoghurt
  • 1 tsp vegetable ghee or oil
  • 1 red chilli, deseeded and finely chopped
  • ¼ tsp kalongi/nigella seeds
  • ¼ tsp cumin seeds
  • a few curry leaves
  • 1 tsp lemon juice
  • pinch of salt

Method:

  1. Spoon the yoghurt into a serving bowl.
  2. Heat the ghee, add the chilli, kalonji seeds, cumin seeds and curry leaves.
  3. Stir until the seeds start popping and smelling fragrant, but be careful they will burn easily.
  4. Decant into he yoghurt and stir in.
  5. Add the lemon juice, and season to taste.

Related articles

Borscht Beetroot Soup

Borscht Beetroot Soup

08.02.22

Borscht originates from Eastern Europe where each country, and even each household, will have their variation of this hearty

Crispy Spiced Roast Potatoes

Crispy Spiced Roast Potatoes

18.12.21

These are the best crunchy roasties with a lovely yellow saffron hue and paprika spicy. Make sure you use floury

Carrot Gravlax with Almond Cream Oatcakes

Carrot Gravlax with Almond Cream Oatcakes

08.12.21

This is Lydia’s vegan version of gravlax using carrots instead of salmon. The method of ‘curing’ very thinly sliced