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Cookery Courses

View our range of short and long Bath-based vegetarian cookery courses running throughout the year.

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My First Cookery Class: Making Marmalade, Making Friends

posted on: 4th Feb 2015  Class Recaps

My First Cookery Class: Making Marmalade, Making Friends

Guest post by marmalade novice and first-time Demuths student Emily LW Kern. This past Sunday I attended my first class at the cookery school. I've...

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Demuths at Night

posted on: 20th Jan 2015  Class Recaps

Demuths at Night

We often share pictures and course recaps from our day and weekend courses, but it's time to give our evening courses some attention. Last week...

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Demos & Dips at Hartley Farm

posted on: 11th Aug 2014  Class Recaps

Demos & Dips at Hartley Farm

I was at Hartley Farm Shop and Cafe yesterday for a demonstration with their market gardener Kate Collyns. What a fantastic place for a visit....

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Creative Cookery Masterclass

posted on: 18th Feb 2014  Class Recaps

Creative Cookery Masterclass

Our new Creative Cookery course took place last weekend after lots of requests from customers for more restaurant style dishes and techniques. The course really...

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Taste of Freedom Red Cross Benefit for Syria

posted on: 4th Dec 2013  Class Recaps

Taste of Freedom Red Cross Benefit for Syria

Last week we hosted a benefit in aid of the Red Cross Syria Crisis Appeal. The evening featured recipes from Taste of Freedom, a ...

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Plot to Plate Cookery at The Community Farm

posted on: 22nd Oct 2013  Class Recaps

Plot to Plate Cookery at The Community Farm

This post is from Jo Ingleby who reports back from her second Plot to Plate cookery workshop at The Community Farm in Chew Magna. (You...

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“Plot to Plate Cookery Workshop” with Jo Ingleby

posted on: 23rd Jul 2013  Class Recaps

“Plot to Plate Cookery Workshop” with Jo Ingleby

Here Jo Ingleby from The Vegetarian Cookery School recounts her wonderful productive vegetable filled teaching day at The Community Farm near Chew Magna.The Community...

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Feeding the 5000: "Feeding Bellies Not Bins!"

posted on: 4th Jun 2013  Class Recaps, Travel Journal

Feeding the 5000: "Feeding Bellies Not Bins!"

This is a guest post from our tutor Jo Ingleby who was at Fareshare Southwest's Feeding the 5000 event last weekend in Bristol, an incredible day...

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French Cooking & Eating Holiday May 2013

posted on: 13th May 2013  Class Recaps

French Cooking & Eating Holiday May 2013

Just back from our 5th year at Chateau Ventenac with a fantastic group of very keen cooks on our French Cooking Holiday. We cooked a...

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First update from our French Cookery Holiday

posted on: 7th May 2013  Class Recaps

First update from our French Cookery Holiday

We've just finished our first day on our French Cookery Holiday in southern France and I wanted to share a few photos and notes from...

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